About us

About Corrsy’s Kitchen
A Taste of Grit and Grace: On Spreading Happiness

Corrsy’s Kitchen started in the middle of the covid lockdown. A small food business born out of the owner’s retrenchment from their TV industry jobs during the covid pandemic.

Its humble beginnings stemmed from Corrsy’s childhood recipe of Cheese Pimiento. They gave a few samples to friends & families. They all loved it. This was the couple’s sign to take a leap of faith & started offering it online. From the best-selling cheese spread, they now offer 21 proudly Pinoy products from all-natural fruit jams, savories & more!

corrsys stall v2

Mission

Corrsy’s Kitchen aims to spread happiness from their wide range of humble cheese spreads, fruit jams, bottled and ready to eat seafood and more! Truly, championing Filipino flavors. Narrating the stories of our country’s rich food heritage and innovation!

Vision

Every business started with a dream, but Corrsy’s Kitchen carries a vision much larger than Corrsy herself: to be a global ambassador championing Filipino flavors. For Corrsy’s Kitchen, food is more than nourishment. It is a cultural story waiting to be shared with the world. Through these extraordinary flavors, Corrsy’s Kitchen hopes that Filipinos abroad can find a piece of home, while the rest of the world can discover the authenticity and depth of our underrated but rich Filipino food stories and triumphs!